El Zarape was the first Mexican food restaurant opened in Garden City, Kansas, and sparked the proliferation of other Mexican cuisine eateries throughout the state. Manuel and Phyllis's presence continues to live through the deep respect for the Hispanic community in sharing their delicious food with the world.
Although you can no longer enjoy a meal cooked in Mama Phyllis's very own pots and pans, you can continue to savor the dishes she served her husband and ten children. In keeping true to Mama Phyllis, we use only real ingredients and spices designed to deliver a little taste of Mexico in every bite.
Today, Miguel & Alin Rodriguez, great-grandchildren of Phyllis and Manuel, along with other family members, have continued the succession of the El Zarape legacy. In an effort to share a little taste of El Zarape with the rest of the world, Mama Phyllis's salsa recipe is now distributed throughout the U.S. in regional grocery stores and online. Get Your Today!